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NEW & HOT *What's New in Child Nutrition!
ROUND UP *Newsletter for Child & Adult Care Food Programs
DIRECTIONS *Newsletter for School Nutrition Programs
- Feb 20 - Back to School Workshops Scheduled
- Feb 20 - Continued Breakfast Flexibility
- Feb 20 - POS Signage
- Feb 20 - Professional Development Opportunities from PrimeroEdge
- Feb 20 - Professional Development Opportunities
- Feb 20 - School Food Waste
- Feb 20 - TIPS for School Meals That ROCK
- Feb 20 - UPDATED Important Dates for SNP
- Jan 20- 2019-2020 Schools Eligible for Summer Food Service Program
- Jan 20 - Professional Development Opportunities: Attend Two Food Shows From the Comfort of Your Office Chair
- Jan 20 - Behavioral Science for Increasing Fruits and Veggies
- Jan 20 - Breakfast Week 2020
- Jan 20 - Hot Sauce
- Jan 20 - NEW And Justice For All Posters
- Jan 20 - Sliced Bread Labels, Please Look at Yours
- Jan 20 - Whole Grain Rich Flexibility
- Dec 19 - Launch of CNSS
- Dec 19 - Unnecessary Personnel From the Federal FDA Food Code
- Nov 19- Verification Summary Report
- Nov 19 - Fresh Produce Storage
- Nov 19 - Fruits and Vegetables Pumpkin
- Nov 19 - Nondiscrimination Statement
- Nov 19 - Professional Development on USDA Foods
- Nov 19 - Recipes
- Nov 19 - Take a Tour of a Farm
- Oct 19 - Breakfast After the Bell
- Oct 19 - Revenue Streams
- Oct 19 - Smoothies in the Child Nutrition Programs
- Oct 19 - Ten Commandments of Food Service
- Sep 19 - Food Safety Requirements
- Sep 19 - Half of the Grains Need to be Whole Grain
- Sep 19 - High School Coffee Guidelines
- Sep 19 - Offer vs. Serve Lunch
- Sep 19 - USDA Food Update Aug-Sept 2019
ADMINISTRATIVE UPDATE *Newsletter For Child Nutrition Directors & Managers
- Feb 20 - Back to School Workshops Scheduled
- Feb 20 - Continued Breakfast Flexibility
- Feb 20 - Important Dates for SNP
- Feb 20 - Professional Development Opportunities from PrimeroEdge
- Feb 20 - Professional Development Opportunities
- Feb 20 - School Food Waste
- Feb 20 - TIPS for School Meals That ROCK
- Feb 20 - UPDATED Important Dates for SNP
- Jan 20 - 2019-2020 Schools Eligible for Summer Food Service Program
- Jan 20 - Professional Development Opportunities: Attend Two Food Shows From the Comfort of Your Office Chair
- Jan 20 - Breakfast Week, 2020
- Jan 20 - Behavioral Science for Increasing Fruits and Veggies
- Jan 20 - Feb 1 is Almost Here - Complete Site Monitoring
- Jan 20 - NEW and Justice for All Posters
- Dec 19 - Civil Rights Complaint Procedure
- Dec 19 - Launch of CNSS
- Dec 19 - Nondiscrimination Statement
- Oct 19 - Breakfast After the Bell
- Oct 19 - Farm to School Census
- Oct 19 - Revenue Streams
- Oct 19 - School Meal Eligibility Benefits
- Oct 19 - Smoothies in the Child Nutrition Programs
- Sep 19 - Best Practice - Meal Price Matrix
- Sep 19 - Carryover Date
- Sep 19 - Determining Farming or Business Income
- Sep 19 - Disclosure Requirements
- Sep 19 - Five Year Review Cycle
- Sep 19 - Food Safety Requirements
- Sep 19 - Important Dates for SNP
- Sep 19 - Offer vs. Serve Lunch
- Sep 19 - Smart Snacks Rules
- Sep 19 - USDA Food Update Aug-Sept 2019