Medium

The National School Lunch Program is a federally assisted meal program operating in public and nonprofit private schools and residential child care institutions. It provides nutritionally balanced, low-cost or free lunches to children each school day. The program was established under the National School Lunch Act, signed by President Harry Truman in 1946.

School Nutrition Programs Include:

School Breakfast Program / National School Lunch Program / Special Milk Program / After School Snack Program

 

Waiver Requests

Medium

Anamoose
Belfield
Beulah
Billings County
Bismarck
Burke Central
Cavalier
Devils Lake
Edgeley
Ellendale
Emerado
Fairmount
Fessenden
Fordville-Lankin
Four Winds

Fort Totten

Gackle-Streeter
Grafton
Grand Forks
Hatton
Hazelton-Moffit-Brad
Kenmare
Killdeer
Linton
Maddock
Mandan
Martin Luther
Midway
Newburg
Northern Cass
Oakes
Oberon
Pingree/Buchanan
Rugby
St. Joseph's-Williston
Sterling
Strasburg
Turtle Lake/Mercer
Valley City
Wahpeton
Washburn

 

Previous Administrative Review Summaries are available upon request at DpiCNFD@nd.gov

 

2024-2025

Anamoose; Belfield; Beulah; Billings County; Bismarck; Burke Central; Cavalier; Devils Lake; Edgeley; Ellendale; Emerado; Fairmount; Fessenden; Fordville-Lankin; Four Winds; Gackle-Streeter; Grafton; Grand Forks; Hatton; Hazelton-Moffit-Brad; Kenmare; Killdeer; Linton; Maddock; Mandan; Martin Luther; Midway; Newburg; Northern Cass; Oakes; Oberon; Pingree/Buchanan; Rugby; St. Joseph's-Williston; Sterling; Strasburg; Turtle Lake/Mercer; Valley City; Wahpeton; Washburn

2025-2026

Belcourt Schools; Belcourt St. Ann's; Dakota Boys Ranch; Divide County; Drayton; Dunseith; Elgin; Fort Yates Public; GF Juvenile Det; Glenburn; Holy Family; Home the Range; Kulm; Lewis & Clark; Mandaree; Mohall; Munich; NE Human Services; New Salem; Pride Manchester House; Richland #44; Roosevelt/Carson; Sawyer; Scranton; Selfridge; Shiloh; South Prairie; St Johns-Wahpeton; St Josephs-DL; St Michaels-GF; Standing Rock; Surrey; Warwick; Westhope; White Shield; Wing

2026-2027

Alexander; Bakker; Barnes County North; Bottineau; Bowman County; Circle of Nations; Dickinson Catholic; Edmore; Eight Mile Public; Enderlin Area; Grenora; Hazen; Hebron; Hettinger; Hillsboro; Hope Page; Kensal; Kindred; Light Of Christ; Little Flower-Rugby; Maple Valley; Mapleton; Mayville; McClusky; Midkota; Minto; New England; North Star-Cando; Northwood; Oak Grove; Park River; Rolette; St. Alphonsus; St. Joseph-Mandan; St. Catherine-Valley Cty; St. John's Jamestown; Kidder County-Steele; St John Paul II; Tioga; Underwood

2027-2028

Ashley; Center; Central Valley; Dakota Prairie; Dickinson; Finley-Sharon; Garrison; Glen Ullin; Golva; Griggs Cty;  Hankinson; LaMoure; Larimore; Litchville-Marion; Max;  McKenzie County; Medina; Menoken; Minnewaukan;   Montpelier; Mott/Regent; Mt Pleasant-Rolla; Napoleon; North Dakota School of Deaf; Nesson (Ray); North Border;  Parshall; Powers Lake; Richardton-Taylor; South Heart; St. Bernard's; Starkweather; TGU; Thompson; Twin Buttes; Wilton; Wishek; Yellowstone; Zeeland

2028-2029

Anne Carlson; Beach; Bishop Ryan Minot; Bowbells; Carrington; Central Cass; Christ the King; Drake; Dunseith Day; Fargo; Flasher; Fort Ransom; Grace Lutheran; Harvey; Jamestown; Lakota; Langdon Area; Leeds; Lidgerwood; Lisbon; Manvel; Milnor; Minot Public; NDYCC-Mandan; Nedrose; New Rockford; New Town; North Sargent; Ojibwa-Belcourt; Solen Public; St. John School; Stanley; United Public; UTTC; Valley-Edinburg; Velva; West Fargo; Williams County; Wyndmere

June

JUNE 1-10 (best practice) Submit May reimbursement claim in ND Foods.

☐ Be sure program forms are current for the new school year.

☐ SY 24-25 Household Application    ☐ SY 24-25 Income Eligibility Guidelines.

☐ Confirm Nondiscrimination Statement is up-to-date on the website, all program letters and other media.

☐ Check that your food safety/HACCP plan is up-to-date. Is the HACCP manual available in each kitchen?

☐ Review and update your Local Wellness Policy. If this is the year for the triennial assessment, get started.

☐ Update your Unpaid Meal Charge Policy with the new ND Legislative requirements from HB1494.

☐ Make sure applicable staff have access to STARS for Direct Certification.

☐ Review proper procedures for all procurement methods (micro, small, and formal) before beginning to make purchases.

☐ Update the Civil Rights complaint log. Designate someone to be the Civil Rights coordinator. 

☐ Calculate meal pricing for all those who eat school meals.  Student pricing is set using the Paid Lunch Equity Tool.  Increase adult meal prices as well.

☐ Finalize the Nonprogram Foods Revenue Tool if anything other than student meals are sold through the food service account.  Pricing for ala carte, second meals, adult meals, and catering must cover expenses.

☐ Compare the 05 School Foodservice account balance with 3 months of operating expenses to figure excess funds.  Make a plan to spend excess funds before sending financial information to DPI.

☐ Prepare SY 23-24 program records for retention for three years (plus the current school year).

☐ Discard SY 20-21 program records unless an audit is being done on these records.

July

JULY 1-10 (best practice) Submit June reimbursement claim in ND Foods.

JULY 1 until completed: Before the first claim of the new school year can be submitted, the SNP renewal must be approved in ND Foods.

NO SOONER THAN JULY 1

☐ Conduct the first required direct certification through CNP Direct Certification, send notification letters, and update the Benefit Issuance Document (BID) either on paper or in the computer software.

☐ Households must receive a written copy of the school district’s Unpaid Meal Charge Policy each year.

☐ Distribute household applications with parent letters to only those students who are not directly certified.

☐ Begin processing household applications with SY 24-25 income guidelinessend notification letters, and update BID. Reminder: This is the second year of the “State 200” eligibility category.

August

AUGUST 1-10 (best practice) Submit July reimbursement claim in ND Foods.

BEST PRACTICES PRIOR TO SCHOOL STARTING

☐ Provide outreach to households for the School Breakfast Program (SBP) at the beginning of school and at least once again during the school year (required only if operating SBP).

☐ Create Professional Standards plans for all School Nutrition Program Staff. Food service directors need 12 hours of training each year.  Full-time requires 6 hours; Part-time (work less than 20 hrs/wk) needs 4 hours.

☐ Conduct  Civil Rights training every year for every staff member involved in school meal programs, including the Afterschool Snack program. Ensure the ‘And Justice for All’ poster is publicly displayed.

☐ Post point of service (POS) meal signage. If Offer vs. Serve (OVS) is implemented, provide training on the correct identification of reimbursable meals for all cashiers at breakfast and lunch.

September – (Harvest of the Month) (HOTM: CORN)

SEPTEMBER 1-10 (best practice) Submit August reimbursement claim in ND Foods.

 (best practice) Conduct direct certification.

FIRST FOUR WEEKS OF OPERATING AFTERSCHOOL SNACK Complete internal Afterschool Snack Site Monitoring – Find 2 copies of this Monitoring sheet in the ASP Production Book.

30-day carryover will be coming up. Contact households who have not submitted an application.

 SEPTEMBER 30-OCTOBER 4 Celebrate ‘Fresh from North Dakota’ School Lunch week.

October – National Farm to School Month (HOTM: Apples)

OCTOBER 1-10 (best practice) Submit September reimbursement claim in ND Foods.      

OCTOBER 1 Begin verification activities.                                                                          

☐ OCTOBER 1 Conduct required 3-month direct certification

 OCTOBER 14-18 Celebrate National School Lunch Week/theme: “School Lunch Pirates: Find Your Treasure.”

☐ OCTOBER 1-31 Celebrate MPRO Apple Crunch.

November (Harvest of the Month: Leafy Greens)

NOVEMBER 1-10 (best practice) Submit October reimbursement claim in ND Foods.

 NOVEMBER 1 (best practice) Conduct direct certification.

☐ NOVEMBER 15  Submit Verification Report FNS-742 in ND Foods.

December (Harvest of the Month: Potatoes)

DECEMBER 1-10 (best practice) Submit November reimbursement claim in ND Foods.

 DECEMBER 1 (best practice) Conduct direct certification.

January (Harvest of the Month: Wheat)

JANUARY 1-10 (best practice) Submit December reimbursement claim in ND Foods.

☐ JANUARY 2 Conduct required 6-month direct certification.

☐ Start procurement for School Year 24-25.

February (Harvest of the Month: Dairy)

FEBRUARY 1-10 (best practice) Submit January reimbursement claim in ND Foods.

FEBRUARY 1 (best practice) Conduct direct certification.

FEBRUARY 1 Last day to complete internal On-site Monitoring Form (required if more than one site).

March – National Nutrition Month (HOTM: Pork)

MARCH 1-10 (best practice) Submit February reimbursement claim in ND Foods.

 MARCH 1 (best practice) Conduct direct certification.

☐ MARCH 3-7 Celebrate National School Breakfast Week/ “Clue Into School Breakfast.”

April (Harvest of the Month: Soybeans)

APRIL 1-10 (best practice) Submit March reimbursement claim in ND Foods.

☐ APRIL 1 Conduct required 9-month direct certification.

☐ APRIL 1 Request Years of Service or Retirement certificate for SNP staff serving 10, 15 & every 5 years after.

☐ APRIL 3 Request 2nd Health Inspection if it has not been done. Ensure health reports are publicly displayed.

☐ Conduct the second internal After School Snack Onsite Monitoring – Find a copy of this Monitoring sheet in the Afterschool Snack Production Record Book. Leave the audits in the book for easy filing.

May – School Lunch Hero Month (Harvest of the Month: Beef)

MAY 1-10 (best practice) Submit April reimbursement claim in ND Foods.

☐ MAY 3 Celebrate School Lunch Heroes Week, the first Friday of May.

☐ Provide outreach to households for the availability of the Summer Food Service Program. (SFSP) feeding sites in your area as well as nationwide. Suggested flyer included in Admin Records book.

June (Harvest of the Month: Zucchini)

JUNE 1-10 (best practice) Submit May reimbursement claim in ND Foods 

North Dakota Legislation for the 23-24 & 24-25 School Year
Medium
North Dakota Legislation for the 23-24 & 24-25 School Year

HB 1494

Q&A

  • Scenario: Our school pays for seconds for all students. We have a policy that kids cannot have seconds if they have an overdue lunch balance. Is this policy in violation of HB  1494?
    • No, this would not be a violation of HB 1494.  It only refers to reimbursable breakfasts or lunches.  Students may be denied ala carte or second entrée options if they don’t have money in their meal account.   

SB 2284

SECTION 17. APPROPRIATION - DEPARTMENT OF PUBLIC INSTRUCTION - GRANTS FOR FREE MEALS.

There is appropriated out of any moneys in the general fund in the state treasury, not otherwise appropriated, the sum of $6,000,000, or so much of the sum as may be necessary, to the department of public instruction for the purpose of providing grants to school districts to defray the expenses of providing meals, free of charge, for all students enrolled in public or nonpublic school at or below two hundred percent of the federal poverty guideline, for the biennium beginning July 1, 2023, and ending June 30, 2025. The superintendent of public instruction shall develop guidelines and reporting requirements for the grants.

2023 Legislative Change Webinar

Need help to determine Applications

Need Help to Submit Your Claim

State 200 Marketing Materials

Links to other Marketing Resource Information

Q&A

  • When does the eligibility begin?
    • The funding for this program starts with the new state biennium.  Therefore, the program will start on July 1, 2023.
  • Do students who qualify for State 200 qualify for Summer EBT?
    • No, SummerEBT benefits qualify based on Federal income guidelines only.
  • If a student with a negative meal account balance qualifies for State 200, will this clear the meal account balance to $0?
    • No, all meal charges incurred before eligibility will continue with the student meal account until the household pays the amount owed or the school district settles the account with non-federal funds.
  • How will State Free affect schools that have implemented the CEP or Provision 1, 2, or 3 programs in North Dakota?
    • Schools that are using CEP or Provision rules should see no difference in the counting or claiming process.  All students in these programs are served meals free.  Claiming percentages will remain the same as the last base year that was identified as these are federal guidelines.
  • How does State 200 affect households that are receiving other benefits from the school based on eligibility, ie. Reduced athletic fees, free bussing, instrument rentals, and computer insurance programs.
    • A. Each school will decide whether they will include State 200 in their benefits.
  • How will I account for the State 200 reimbursement in the Nonprofit School Food Service Account?
    • A. Similar to the current state reimbursement for reduced-price breakfast.  It should be coded to 3950.
  • I use PrimeroEdge for all my F/R apps.  Will PrimeroEdge figure out who qualifies for state or federal free meals?
    • Yes, Primero Edge will have the new qualifying guidelines installed in their software.
  • With the 30-day carryover in the fall, do we need to go change all our reduced students to exempt for those 30 days?
    • No, this will only apply to new applicants
  • Will we be able to find the CFDA number and breakdown of funding when we receive the funding? This ends up on our SEFA so we need to properly record the funds in our accounting system.
    • CFDA are Federal numbers only.  The new State 200 reimbursement will appear separately on the DPI payment report and should be coded to 3950.
  • What price do I charge the students this year?
    • Eligibility Level

      Breakfast

      Lunch

      Afterschool Snack

      Free Eligible

      $0

      $0

      $0

      Reduced Price Eligible

      $0

      $0

      $.15

      State 200 Eligible

      $0

      $0

      School determined

      Paid

      School determined

      School determined  

      School determined

  • Reduced Breakfast is free but isn't lunch $.40 per meal?
    • Reduced Lunch will be at no cost for students who qualify for reduced meals.  The State of ND will pay the .40 fee for reduced-price students.  Schools should continue to claim those meals in the reduced category.
  • Are all students free this year?
    • No. Only students who qualify under the 200% poverty level qualify for free meals.
  • How do I determine the price I charge the adults this year?
    • Adult meal price will be determined the same way it has been in the past.  For non-pricing schools, the adult meal cost must be equal to or higher than the reimbursement received for a free meal plus the value of commodities received for the meal.    For a pricing school, the adult meal must be equal to or higher than the highest student meal price plus the amount of reimbursement received for a paid student meal plus the value of commodities received for the meal.  For a helpful tool to calculate the adult meal price, please go to the Child Nutrition and Food Distribution website to find it under the School Nutrition Program tab and Reimbursement Rates & Pricing.
  • Will the State 200 students qualify the school for Title funds?
    • No. State 200 students should not be counted as eligible for Title Funds. 
  • Which Income Eligibility Guidelines will I use for determining eligibility this year?
    • Please download the North Dakota Extended Income Eligibility guidelines to use for the school year 2023 – 2024.  You will see three distinct sections of eligibilities – the normal Federal Free, Federal Reduced Price, and the additional State 200 sections.
    • Best Practice: Do a confirming review of all of your applications this year!
  • How do families qualify for State 200 eligibility?
    • Families will qualify for the State 200 by filling out the normal Application for Free and Reduced-Price School Meals.  The school then has the responsibility to determine at what eligibility level the household may or may not qualify using the North Dakota Extended Income Eligibility table.
  • I use computer-based application software. How do I get the State Free added to the eligibility determination?
    • The school is responsible for contacting the computer software company to add the State 200 eligibility determination and North Dakota Extended Income Eligibility table to the software.  If the school is using PrimeroEdge as the application software, the State has contacted the company and they are working on the update for their software.
  • I use a computer-based point of sale (POS) and meal-counting software. How do I get the State 200 eligibility determination added so the claims are correct?
    • A. The school is responsible for contacting the computer software company to add the State 200 eligibility.  Power Lunch users will use the “Exempt” category for State Free students.
  • Are there other states that have implemented a partially free system? 
    • Yes, Oregon went with 300% poverty last year.  New Jersey will implement a 199% poverty with us this fall.
  • Can I claim a State Free in after-school snack program?
    • No.  SB2284 only appropriated funding for breakfast and lunch.
  • When can I send out applications?
    • July 1, 2023, is the first date you can accept any applications. 
  • Does DPI have a sample letter that we can send to all of our families with this information as an incentive to apply? I see there's a household letter, but it would be nice to have something with an explanation for the parents.
    • DPI will have a sample letter on its website.
  • When we send the letter on how they qualify.....if they qualify for reduced, they qualify for state 200......do we check both boxes?
    • Only one eligibility should be checked.  Households will receive the eligibility status of the lowest level they qualify for.  Households with incomes between 186% and 200% of the federal poverty level would qualify for State Free.  Those households with incomes between 131% and 185% of the poverty level will qualify for reduced price eligibility.
    • If a family qualifies for the reduced-price eligibility, you would only check the “Approved for Free meals based on Federal Free or Reduced price guidelines.”  The state is only paying the .30 fee for breakfast and the .40 fee for lunch for reduced-price meals.
  • Rollover 'reduced' kids will be 'free' for the first 30 days, not reduced price just to clarify?
    • That is correct for breakfast and lunch.  The Afterschool Snack program is not covered by the State 200 program so reduced-price snacks will remain at whatever pricing the school has set for those snacks. ($.15 is the most that a reduced-price snack can be priced at.)  Please remember to set the pricing on the school meal point of sale to $0 for free, reduced price, and state-free eligible meals at breakfast and lunch. 
  • When we enter prices into Power Lunch, we will enter $0 for reduced, right?
    • That is correct, the point-of-sale software, Power Lunch will need to be updated for the coming school year with the correct pricing scale.  Please do this as soon as possible so you are ready for the new school year.
  • We have families that need a translation of the free and reduced-price meal application.  Does the State provide those applications?
  • When a family submits an application that is in a different language, how will we track whether this family is eligible for State 200?
    • The USDA prototype application is used in all the languages available from the USDA Translated Application website.  North Dakota’s application is based on the prototype with the exception that the portion that is for School Use Only has been moved from the second page to the front and includes the State Free eligibility. 
    • All other information that the household enters is the same.  The last 4 digits of the Social Security Number and the signature of the adult submitting the application are still required on the translated applications. 
    • Income values and the number of household members should be easy to figure out from any application.  Use the North Dakota Expanded Income Eligibility guidelines to determine the eligibility level for the household. If the family qualifies for the State Free income eligibility, the School should make a note on the application or attach a note to the application to indicate that eligibility, since it is not included on the USDA prototype translated applications.   The School is responsible for identifying in some way at what level the application was determined, who did the determination and the date the determination was made, and eligibility made available to the student(s) at the point of sale.
  • What category should I set the State200 eligibility in Power Lunch?
    • Use the “Exempt” category for any student who qualifies for free meals under the new Expanded Eligibility Guidelines.
Medium
Medium
Medium