Links and Resources: Family and Consumer Sciences

• AAFCS/NDAFCS
• ACTE
• Beef Challenge 2008 (95kb pdf)
• FCSEA
• Food Safety Kit (45kb pdf)
• ND Pork Producers Mini-Grant Application (15kb pdf)

PowerPoints

• Lean Beef (2.7mb ppt)
• Prematurity (834kb ppt)

Teens Serving Food Safely PowerPoints

• Lesson 1 - Food Safety (4mb ppt)
• Lesson 2 - Clean (2.25mb ppt)
• Lesson 3 - Separate (2.5mb ppt)
• Lesson 4 - Cook (989kb ppt)
• Lesson 5 - Chill (959 kb ppt)

Note: Microsoft PowerPoint Presentations: The above presentations are offered in Microsoft PowerPoint format. If you do not have PowerPoint on your computer you may download a free Viewer which will enable you to view them, obtainable from the Microsoft web site.

Note: Download/Save Submissions: If you click on a link for the Submission, the browser may load the document automatically in the browser. In order to save the file to your hard drive please do one of the following:

1. Right mouse click on the link and select Save Target As
2. Click on the link; the document may be loaded into your browser. If so, click on File, Save As to save the document to your hard drive.

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