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Restaurant Management: Postsecondary Programs

Bismarck State College

Basic Hotel Management and Basic Restaurant Management provide job skills for entry-level employment in the industry. All credits earned during the eleven-month, first-year curriculum are applicable toward the Hospitality Management Associate in Applied Science degree. Prepares men and women for entry into the hospitality industry through a program offering several options. Associate in Applied Science for those interested in management in the industry.

 

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